Healthy Whole Wheat Peach Cobbler Recipe

7-8 cups		Peaches, peeled and sliced
1/2 cup		Honey
2 Tbsp		Butter
2 Tbsp		Olive Oil
1/2 cup		Brown Sugar
1		Egg
1/2 tsp		Vanilla
1 cup		Whole Wheat Flour (or other whole grain flour)
1/4 tsp		Sea Salt
1 tsp		Baking Powder
1/2 cup		milk

Directions

I usually use a glass casserole pan for this dish but I'm sure anything similar would work.
Spray your dish with olive oil.
Melt the honey in a medium-size, microwave-safe bowl. Toss the peaches in the honey and spread on the bottom of the pan.
In a large mixing bowl, mix the butter, olive oil and brown sugar.
Add the egg and vanilla. Mix well.
In a separate bowl, mix flour, salt and baking powder.
Add dry mixture to batter alternatively with the milk.
Pour the mixture on top of the peaches.

Baking Instructions

Bake at 400F for 25-30 minutes.